In its latest comments to the committee working on recommendations that will form the 2025 Dietary Guidelines for Americans, NPC this week called on the group to consider modeling situations […]
Author: Mark Szymanski
The Securities and Exchange Commission (SEC) yesterday scrapped a plan opposed by farm groups to mandate the tracking of greenhouse gas emissions in company supply chains, all the way down […]
WASHINGTON, D.C. — The National Potato Council (NPC) installed its 2024 roster of Executive Committee members this week at the organization’s annual Washington Summit. During the Annual Meeting of the […]
WASHINGTON – The National Potato Council (NPC) today revealed its latest report on the economic impact of the U.S. potato industry. The report assessed the economic contribution of U.S. potato […]
The National Potato Council today submitted feedback to EPA, USDA, and FDA in response to the “Draft National Strategy for Reducing Food Loss and Waste and Recycling Organics,” which was […]
WASHINGTON – On Jan. 10-11, 2,320 U.S. potato growers and industry members from 18 countries turned out for Potato Expo 2024 at the Austin Convention Center in Austin, Texas, to […]
NPC Calls Spread of PEI Potato Wart to U.S. “A Matter of Time” in Comments to CFIA
NPC submitted public comments to CFIA’s risk management documents, noting the severity of the consequences should potato wart be transmitted to the United States.
NPC submitted public comments to CFIA’s risk management documents, noting the severity of the consequences should potato wart be transmitted to the United States.
The National Potato Council submitted written testimony to the 2025 Dietary Guidelines Advisory Committee – a panel of nutrition and public health experts created to inform the federal government’s next […]
Potatoes are, indeed, a vegetable.
Here are two facts that should be obvious to anyone writing public policy. First: Potatoes are nutritional powerhouses, offering both affordability and flexibility as America’s favorite vegetable. Second: Potatoes are, indeed, a vegetable.
Here are two facts that should be obvious to anyone writing public policy. First: Potatoes are nutritional powerhouses, offering both affordability and flexibility as America’s favorite vegetable. Second: Potatoes are, indeed, a vegetable.
During this week’s Potato Association of America Certification Section Meeting in Washington, D.C., representatives from the Canadian Food Inspection Agency (CFIA) announced its process for developing, finalizing, and implementing plans […]