Sponsored by The Little Potato Company Hosted by Chef RJ Harvey, RDN, CEC, Culinary Director, Potatoes USA, and Aurora Hollenbeck, MS, CCMS, Executive Sous Chef, Potatoes USA 2024 Top Spuds: Mike Carter, Bushman’s Inc., Rosholt, Wisc. and Shelley Olsen, LJ Olsen Inc., Othello, Wash. v. Becky Eddy, UW-Madison College of Agriculture and Life Sciences, Madison, […]
